Popped and poured this one tonight at Under the Moon in Bordentown, NJ, this wine showed a nice Oregon pinot, ruby color in the glass. On the nose, there were some hints of plum and black fruits, blackberry, and a hint of black cherry.
Moving on to the palate, this was a very light wine in my opinion, with slight hints of plum and blackcherry. This wine seemed very thin to me, and definitely seemed like it was missing something. Yes, I know, it's from Oregon, and isn't your typical California fruit bomb, but I think that it lacked complexity. The finish seemed very short to me, and overall, this wine just didn't knock my socks off. Maybe it is in a weird phase like some of the other 2006's and needs more time in the bottle. 86 points. Cheers!
Are Our Standards Too Low? (Longlisted for the 67 Pall Mall Global Wine
Communicator Awards 2026)
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Wine Communicator Awards 2026) appeared first on 1 Wine Dude.
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