It was nice to see some of the locals in there that we know from town. Aja was there, and later her Mom Joanne showed up, alongwith our friends Don, aka "The Pro," and his girlfriend Noreen. Our other friend Charnel showed up after a while, and it is always a pleasue to run into the old Bordentown crew, as we spent so many years in town in the past.
For wine tonight, we had the usuall Centine there that we usually have. It's not the best wine in the world, but by Bordentown standards, and many restaurant "by the glass" options, it isn't bad in the least. Yes, Toscano has a full bar, so BYOB was not an option tonight.
In the spirit of Lent, we staye away from meat tonight, and Zelda opted for the seafood bisque as her starter. As usual, this was a gorgeous cream based soup, filled with lump crab meat, as well as a whole shrimp. Awesome flavors, and nice creaminess, this is aways a tummy pleaser!
For an entree, Zelda opted for the Wild Mushroom Angolotti, topped with a truffle cream sauce. Nice large chucks of mushroom, with some chopped mushroom as well, with really nice, meaty flavors. This was a very nice appetizer, and the perfect entree for her tonight.
136 Farnsworth Avenue
Bordentown, NJ 08505